My hubby sure knows how to make me happy. Some folks are real good at taking lemons and making lemonade. El Cochinito excels at taking a pitcher of lemonade, and making it into a party!
It all started innocently enough. In July, our friend Angie had offered me a pair of tickets to a performance at the Hollywood Bowl on August 9th. That date just so happens to be my birthday (I suspect she knew that), and no plans had yet been made for how the occasion would be celebrated, so I immediately said, “YES!” to the offer. Hubby took it from there.
He let me know that afternoon that I should try to be home by 4 p.m., as we would be heading out early for our pre-Bowl activities. He didn’t give any details, except to let me know we would be biking to the Hollywood Bowl – something he knew I’ve been wanting to do. I planned ahead, wore my date-night-dress to the office, and rode to work on my road bike instead of the Dutch bike I usually take for commuting and errands. I didn’t know how much of a challenge it might be to bike up to the Hollywood Bowl, but I was quite sure I did not want to try that on the heavy upright 8-speed Gazelle I normally use for commuting.
It was a wee bit interesting getting started, as hubby was in charge of the itinerary, but asking me to lead the way on our bikes. Not wanting to reveal our destination, he would only tell me things like “ride to the UU church” and then, at some point, tell me, okay, now we need to go up Rampart. We managed, more or less!
We ended up in Los Feliz, which necessitated climbing some hills that were nothing to sneeze at, especially on a hot August afternoon. Finally he announced that we had arrived at our first stop, and we locked our bikes to a railing in a small corner strip mall at Hillhurst & Franklin. Turns out we didn’t exactly take the most direct route to get here, but we avoided the nasty traffic streets during the late afternoon commute, and what’s an extra mile or so when you’re out having fun, right?
Our first stop turned out to be Lou Wine Shop, where we were greeted by Lou himself. He asked us what we were looking for, but then took a good look at my deep red and very sweaty face, and suggested perhaps I would like to start with a cold glass of water – just what I needed! Of course, Hubby was appearing all refreshed and sweat-free, having made the ride on his electric-assist Pedego bike. (Harumph!) Lou helped us select a nice bottle to take with us to the Hollywood Bowl. It was apparent that we could learn a lot about wine from Lou, and we both agreed we will have to return for more one day.
Hubby had hoped we could partake in one of Lou’s wine tastings, but the timing wasn’t quite right, but he quickly found a place nearby to grab some pre-dinner drinks. We toodled over to a nearby establishment, Spitz, that had some refreshments to offer. Hubby had a beer and I tried my first mango michelada (a beer with mango puree mixed in, and some spice). It was just the ticket after getting all sweaty on the uphill ride.
From there we headed west into Hollywood, for a delicious dinner Hubby had booked for us at Cleo’s. It appeared the parking valets at Cleo’s were not accustomed to diners arriving by bike, but they were nice enough about helping us identify a suitable place to park in their garage. The restaurant is elegant, without being over the top – lots of photos and decor celebrating Cleopatra. They have an enticing menu of craft cocktails to choose from, and a delectable selection of food to cover just about any appetite or palate. I had a fancy-schmancy cocktail and some seriously delicious roast lamb with lebaneh and Israeli couscous. I felt like I was getting quite the royal treatment, and it was wonderful.
We retrieved our bikes and headed up (really UP) to the Bowl. It wasn’t a bad route, and we were able to do some of the first part off of the busiest streets. But one of those cute little streets took a super steep incline for about 1/4 of a block as we made our way from Yucca to Franklin. Even in my lowest gear, and weaving side to side, I found myself beginning to fall over, rather than continue up that nasty little hill. So I stepped off the bike and walked it up that last little bit, where hubby was waiting for me. I had imagined the hill up Highland to the Bowl would be a hearty climb, but it didn’t seem that hard. Not sure if that’s in comparison to the earlier climb, when it was hotter out, or because I was still buzzing from my killer cocktail!
I loved the feeling as the parking guides waved us on in at the Bowl entrance, and breezing past all the poor suckers stuck in their cars. Moments like this help make up for all the times we feel like the bottom of the traffic food chain. We entered the event space, and began the quest for where exactly one goes to park their bike at the Hollywood Bowl. We asked one of the Bowl employees who was guiding folks in, but he had no idea. Luckily, a pair of modest bike racks caught my eye, and we locked up there.
We found our seats. Angie had done quite nicely by us with these tickets. I’ve never sat so close at the Hollywood Bowl before. Angie stopped by to visit us at a couple of points, and introduced a friend she and her hubby had brought along – they were sitting even closer to the front. The music was a delight. A Latin jazz group led by Pedrito Martinez opened, followed by the lively Angélique Kidjo. And then we heard the popular (VERY popular in Cuba) group Gente de Zona. The wine was great, the music was great, and we were fortunate to be sitting with folks who like to get up and dance!
Afterward, we found our bikes, put on our lights, I donned my reflective vest, cued up some music on my combination headlight/bluetooth speaker, and off we rode. I loved, absolutely loved, riding down the hill in the crisp evening air. The ride alone was fun, but of course, it was made sweeter knowing that we had bypassed the whole misery of trying to leave the Bowl in a car along with thousands of others.
Would I do this again? YES!
Thanks, Hubby, for a wonderful night on the town!